Thursday, November 6, 2008

Spelt - Hamburger Buns


Well in an attempt to make english muffins, I took my spelt bread recipe and instead of making two loaves of bread I took a portion of the mixure and made rounded patties.

I used a cookie cutter as a guide before the second rise. The one thing I didn't compensate for was the increased size during this final stage. So this ideally would work to make hamburger buns. Which is what I ended up with. (see my spelt bread recipe posted on October 12th).

So my adventure in finding a recipe to make english muffins out of spelt flour continues. In the meantime the buns made a great healthy breakfast - add a little scrambled egg and spinach & volia ~

Hope you give it a try.

Laura




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